Our Family's Story
Troy & Michelle Kooper
After years of making whiskey together, husband and wife team Troy and Michelle Kooper (La Grange, Texas) turned their backs on corporate life, let it all ride, and pursued their whiskey-making dreams by starting the Kooper Family Whiskey Company.
100% family-owned and operated, we founded our blending house in 2012, with love for crafting exceptional whiskeys, through patient aging and careful blending. Seven years later, our whiskeys are found throughout Texas, and our Fayette County tasting room hosts thousands of visitors a year.
OWNER / BLENDER
Michelle, a Gates Millennium Scholar, is a graduate of The University of California, Berkeley and holds a Master's Degree from Columbia University in New York. Michelle was well on her way to receiving a Ph.D. from Columbia when she decided to leave academia to pursue her lifelong dream of having a baby and starting a family.
Michelle now homeschools both of her young children and as if not busy enough, she works on developing Kooper Family blends and expanding wholesale distribution and sales. Michelle is the inspiration behind our Sweetheart of the Rodeo Bourbon, a nickname given to her by her husband due to her sweet but sometimes fiery personality.
OWNER / BLENDER
As an advertising Creative Director, Troy Kooper earned an elite pedigree in some of the most prestigious advertising agencies in the industry. He created many memorable campaigns for the NBA, Microsoft, and Nike that won him multiple Cannes Cyber Lions, Clios, One Shows, and two Yellow Pencils at the coveted D&AD Awards.
Troy has spent countless hours brewing, experimenting, and doing extensive research into the craft of whiskey production. He has experience in the art of grain selection, mashing, yeast selection, fermentation, aging, and whiskey maturation. He has also consulted and learned under some of the most renowned names in the craft whiskey business.
In 2015 we bought our first 175 gallons of new make whiskey right off the still from Koval in Chicago. We barreled it up, aged it in the hot Texas climate, and later released it as Kooper Family 100% Rye Whiskey.
Later we took that same distillate and blended it with another distillate we were sourcing from Tennessee. We aged these two separately in different style barrels and married the result for a more balanced, complex whiskey. We released this as Kooper Family Rye, A Blend of Straight Rye Whiskies.
That first purchase of unaged distillate and first successful attempt at blending started what has become a long journey of establishing the first traditional blending house in Texas. Distillates from Kentucky, Indiana, Tennessee, and Illinois are our primary substrate in a craft that takes dedication and extreme patience. One that has become a newly formed family tradition that we plan to pass down to future generations of Koopers.